Our matcha is sourced from a farm in Kyoto, Japan, where meticulous cultivation creates a smooth, vibrant cup with a refined balance of sweetness, freshness, and rich umami.
The first sip is soft and naturally sweet, followed by delicate green notes that feel deeply connected to nature. Fresh, green, and grounding, these vegetal notes bring a sense of clarity and vitality to the cup, creating a clean character that unfolds with every sip.
As the tea opens on the palate, its signature umami emerges. Creamy, savory, and beautifully rounded, it adds depth and fullness rather than intensity. This lingering richness creates a silky mouthfeel that carries through to a clean, velvety finish.
Every element is in harmony, creating a matcha that is both energizing and calming, vibrant yet grounding.
Meet our newest ritual.
Crafted in collaboration with a family farm in Kyoto, Japan, our ceremonial matcha is vibrant, smooth, and beautifully balanced.
Its naturally sweet profile opens into fresh green notes that evoke the calm and vitality of nature, followed by a rich, creamy umami that lingers long after each sip. Silky, refreshing, and beautifully balanced, it's a matcha you'll look forward to every day.
Whether you're starting your morning or creating a midday moment of calm, every cup is an invitation to slow down, reconnect, and feel grounded.
Taste Notes
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Creamy and smooth
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Fresh, vibrant greens
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Natural sweetness
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Rich, layered umami
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Clean, velvety finish
Your daily ritual starts here.

